HOW TO:
QTY: 20 balls approx.
1. Blend all ingredients with the melted coconut oil in a food processor or high speed blender. Making sure the nuts are still large chunks or to your liking.
2. Roll into balls using food grade gloves.
3. Coat with your favourite topping.
4. Place into the freezer, let firm for 3 hours approximately. Pop a ball in your smoothie for added flavour & healthy nutrients. Keep in the fridge for up to a week or freezer for 3 months.
INGREDIENTS: Dates, macadamia nuts, cacao powder, tapioca flour, sprouted & fermented brown rice vegan protein powder.
CAUTION: This product may contain traces of tree nuts and other allergens due to the equipment used.Raw Cacao| High in antioxidants| mood elevator| full of magnesium
Dates| Super food| digestion| nervous system
Macadamia nuts | Protein| healthy fats| Vit A & E
Choc Macadamia Protein Balls
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